Sourdough Round
from $14.00
For those who love the traditional sour dough round.
Fermented for at least 24 hours. Safer for those with gluten intolerance.
Simple ingredients: Starter, Water, Salt, Bread Flour.
Flavor:
Organic?:
Quantity:
For those who love the traditional sour dough round.
Fermented for at least 24 hours. Safer for those with gluten intolerance.
Simple ingredients: Starter, Water, Salt, Bread Flour.
For those who love the traditional sour dough round.
Fermented for at least 24 hours. Safer for those with gluten intolerance.
Simple ingredients: Starter, Water, Salt, Bread Flour.