Spiced layers. Cream cheese top. Just the right crunch.
Three layers of our original carrot cake, made from scratch with coconut, applesauce, and roasted pecans. Finished with homemade cream cheese frosting and a little texture in every bite.
Familiar classic, but better.
Made in our home kitchen under the Texas Cottage Food Law. THIS PRODUCT WAS PRODUCED IN A PRIVATE RESIDENCE THAT IS NOT SUBJECT TO GOVERNMENTAL LICENSING OR INSPECTION.
