Bright, buttery, and made for blueberry season.
Our Salted Lemon Blueberry Toast Cookie starts with rich browned butter and a soft, chewy dough, then folds in toasted buttered sourdough breadcrumbs for a subtle crunch and that unmistakable buttery-toast flavor. Lemon blueberry jam is swirled throughout and finished on top with a sprinkle of sea salt, bringing bright citrus and sweet, jammy blueberry to every bite.
The result is crisp around the edges, chewy in the center, and layered with brown butter, toasted bread, and sweet-tart lemon blueberry flavor—a little like blueberry jam on warm buttered toast, reinvented as a cookie.
Ingredients: Organic flour, browned Kerrygold butter, brown sugar, white sugar, eggs, vanilla, baking soda, sourdough breadcrumbs, blueberry jam, sea salt.
Allergen Information: Contains wheat (gluten), eggs, and milk. Made in a home kitchen that may also handle other allergens. Please contact us with any allergy concerns before ordering.
