Salted Brown Butter White Chocolate Macadamia Cookie

Buttery, caramelized, and perfectly balanced.

Our Salted Brown Butter White Chocolate Macadamia cookie starts with butter that’s been slowly browned to bring out its rich, nutty depth. Folded with creamy Ghirardelli white chocolate and crunchy macadamia nuts, each cookie bakes up with crisp edges, a chewy center, and the perfect touch of flaky salt to balance every sweet, buttery bite.

If you’re a fan of buttery cookies with a little sweet-and-salty contrast, this one is sure to become a favorite.

Ingredients: Browned butter, brown sugar, sugar, eggs, vanilla, all purpose flour, salt, baking soda, Ghirardelli white chocolate, macadamia nuts

Allergen Information: Contains wheat (gluten), eggs, milk, soy, and tree nuts (macadamia nuts). Made in a home kitchen that may also handle other allergens. Please contact us with any allergy concerns before ordering.